Come join the Fundraiser for Man on Bench on the 30th September at Mill on the Brue, featuring a live band, Great Big Feet, and two course Somerset autumnal feast using local suppliers.
So put your glad rags on and come dance the autumnal blues away!
The menu has been put together in consultation with Matt Watson from Matt’s Kitchen and The Chef from the Godney Inn
Sausage cassoulet, with pork belly and flageolet beans
in a cider and chicken stock
Exotic Mushroom cassoulet with flageolet beans in cider and cream
Both served with colcannon
‘Somerset Alaska’ ~ Sponge, meringue, cream and local fruit
£20 a ticket, tickets available from Bruton Pharmacy, Church Bridge Stores and the Town Council Office.
For more information, contact email@example.comMan-on-Bench-Dinner-and-Dance-Menu.pdf (22 downloads)